BelGioioso Cheese Inc.
The BelGioioso story began over a century ago when the great grandfather of BelGioioso President, Errico Auricchio, founded a cheese company based on a philosophy of excellence. When Errico came to America, he scoured the United States in search of the highest quality milk to begin his goal of making exceptional specialty cheeses. It was in Wisconsin, “America’s Dairyland”, that he found the dedicated farmers and abundant green pastures and corn fields that produce superior milk. Wisconsin milk was and still is simply unbeatable. In addition to his immediate family, Errico also brought with him two master cheesemakers, Mauro and Gianni. To these gentlemen, making cheese isn’t a job, it’s a calling. Together, Errico, Mauro & Gianni began by making cheeses familiar to American consumers such as Provolone, Parmesan and Romano.
National Account Sales Manager/ Corporate Chef
Vice President of Marketing